Friday, August 11, 2017

No Fail, Sour Cream Pie Crust

No Fail Sour Cream Pie Crust

Move aside food processor! Be gone tough pie crusts! I hath found the holy grail of pastry doughs.

It is flaky, it is buttery, it is un-fussy, and it needs no difficult-to-clean equipment, just your clean hands and a large bowl. The secret?

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from Simply Recipes http://ift.tt/1v42Djx

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