Tuesday, March 5, 2019

Shrimp Etouffee

Shrimp Etouffee! This classic Louisiana stew is made with shrimp, the Holy Trinity of onion, celery, and green pepper, and a simple roux to thicken it up. Serve it over rice for a true Cajun meal!

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from Simply Recipes https://ift.tt/2XDOhu8

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